Sun Dried Tomato Artichoke Tofu

Sun Dried Tomato Artichoke Tofu

Ingredients:
Sliced tofu
2 T. olive oil
1 pkg dry French onion soup mix
2 cloves garlic, finely chopped
1/3 cup sun-dried tomatoes packed in oil
1 jar (6oz) marinated artichoke hearts, undrained

Preheat oven to 350.
Place slices of tofu in large baking dish.
Combine remaining ingredients and pour over tofu.
Bake for 30 minutes.